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         LIBRARY ADMINISTRATORS
   
   BLISS ROLDAN
   Library Director

   EDERLINA MATEO
   College Librarian III – Banga Campus

   FAYE SARMIENTO
   College Librarian II – New Washington Campus

   ROSEBEL REYES
   College Librarian I – Kalibo Campus

   PRINCESS DAVID 
   College Librarian I – Ibajay Campus

   BELLA TAPAR
   Library In-Charge – Makato Campus

    
 
  SUPPORT STAFF
 
   JOY MIRANDA 
   College Librarian – Kalibo Campus

   MARITES MACAWILI
   Administrative Aide VI – Banga Campus

    JULIE REMANESES
    Administrative Aide – Kalibo Campus

 
 
  SERVICE HOURS

Sections

Monday to Saturday

7:00 A.M. – 5:00 P.M.

Office

Monday to Friday

8:00 A.M. – 5:00 P.M.

Technical Services

Monday to Friday

8:00 A.M. – 5:00 P.M.

 

          POLICY

    BORROWING PRIVILEGES

   Undergraduate Students 
  • Two (2) books for three (3) days
  • Overnight for reserve books

 
   Graduate Students 

  • Two (2) graduate studies collection for one (1) week; and
  • Three (3) days for circulating materials
  • Overnight for reserve books

 

   LOAN PERIODS 

   Books for General Circulation – Three (3) days 
   Fiction – One (1) week 
   Reserve – Overnight use 
   Graduate Studies – One (1) week

 

   FEES AND FINES

   Fines and fees are applicable to all students including faculty and personnel.

  • A fine of P 5.00 is charged for overdue materials excluding weekends and holidays.
  • A fine of P 5.00 per hour is charged for reserve books.
  • Unsettled fines within a semester will be subject to suspension of library privileges.

 

   LOST MATERIALS 
   All materials loaned by any library user shall be reported immediately to the section from where it
   as borrowed. Lost materials must be settled within a month reported.

 

   ACADEMIC CLEARANCE 
   Academic clearance is signed only after all unpaid accounts, losses and unreturned books and other
   accountabilities are settled.

 

   LUNCHTIME LIBRARY USE 
   You may come to the library during lunch time to avail services. Please eat before you come, food is not allowed
   in the library.

 

   COMPUTER. INTERNET, WI-FI USE 
   Free access to computers, internet and Wi-Fi for an hour and may only be used for school related work.

        
 
          NEW ACQUISITIONS
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015

  

          SERVICES IN THE NEW NORMAL
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CONTACT DETAILS

  ASU - BANGA CAMPUS

  (036) 267 - 6857

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  ASU - KALIBO CAMPUS

  (036) 268 - 2422

  ASU - NEW WASHINGTON CAMPUS

  (036) 264 - 4033

  ASU - IBAJAY CAMPUS

  (036) 289 - 2183

  ASU - MAKATO CAMPUS

  (036) 276 - 6304

 

Republic of the Philippines
AKLAN STATE UNIVERSITY
Banga, Aklan
                     
AACCUP Accreditation of Academic Programs
                     
List of Accredited Program Offerings
                     
Curricular Program As of 2012 2013 Validity of Accreditation 2014 Validity of Accreditation 2015 Validity of Accreditation 2016 Validity of Accreditation Target for 2017
BANGA CAMPUS                    
CAFES                    
                     
1. Master in Rural Development Level II Candidate Status Nov. 1, 2013 - Oct. 31, 2015 Lvel I Accredited August 1, 201 - July 31, 2016     Level II October 1, 2016- September 30, 2020  
2. Master in Animal Science L -  (2) Candidate Status Nov. 1, 2013 - Oct. 31, 2016 Lvel I Accredited August 1, 201 - July 31, 2016     Level II October 1, 2016- September 30, 2021  
3. Master in Crop Science Level II Candidate Status Nov. 1, 2013 - Oct. 31, 2017 Lvel I Accredited August 1, 201 - July 31, 2016     Level II October 1, 2016- September 30, 2022  
4. Bachelor of Science in Agriculture Level III Re-accredited (April 16, 2011- April 15, 2015)         Level III Re accredited ( Assessment ongoing to quality for Level IV, Areas II, III, IV, V, VI, VII, VIII and IX) August 2015 - July 2016      
5. Bachelor of Science in Forestry       Candidate August 1, 201 - July 31, 2016 Level I Aug. 1, 2015 - July 31, 2018     Level II
CAFES                    
6. Bachelor of Science in Home Technology Level III Re-accredited (April 16, 2011- April 15, 2015)         Level III Re accredited ( Assessment ongoing to quality for Level IV, Areas II, III, IV, V, VI, VII, VIII and IX) August 2015- July 2016      
7. Diploma in Agricultural Technology - Bachelor in Agricultural Technology (Effective June 2015)                    
                     
                     
Curricular Programs                    
CTE                    
8. Doctor in Philosophy in Educational Management Level II Level I Accredited Sept. 16, 2013 - Sept. 15, 2016     Level II Re-accredited        
9. Master of Arts in Education Level II Level I Accredited Sept. 16, 2013 - Sept. 15, 2017     Level II Re-accredited        
10. Bachelor of Secondary Education Level II Level III Re-accredited March 16, 2013 -March 17, 2017              
11. Bachelor in Elementary Education   (to be revised to Bachelor in Early Childhood Education)                
SAS                    
12. Bachelor of Arts Level II Candidate Status Sept. 16, 2013 - Sept. 15, 2016 Level I Accredited Aug. 1, 2014 - July 31, 2017          
13. Bachelor in Science in Nursing Level II Candidate Status Sept. 16, 2013 - Sept. 15, 2016 Level I Accredited Aug. 1, 2014 - July 31, 2017          
14. Bachelor of Science in Biology Level II Candidate Status Sept. 16, 2013 - Sept. 15, 2016 Level I Accredited Aug. 1, 2014 - July 31, 2017          
SMS                    
15. Master in Public Administration Level II Level 1 Accredited Sept. 16, 2013 - Sept. 15, 2016     Level II Re-accredited Aug. 1 2015 - July 31, 2019     Level III Phase I
16. Bachelor of Science in Accountancy Level II Candidate Status Sept. 16, 2013 - Sept. 15, 2016 Level I Accredited Aug. 1, 2014 - July 31, 2017     Level II October 1 2016- September 20, 2020  
17. Bachelor of Science in Business Administration Level II Candidate Status Sept. 16, 2013 - Sept. 15, 2016 Level I Accredited Aug. 1, 2014 - July 31, 2017     Level II October 1 2016- September 20, 2020  
18. Bachelor in Office Administration (Bachelor in Office Information Management changed to BS Office Administration effective 2014)                    
SVM                    
19. Doctor of Veterinary Medicine Level III Level I Accredited   Level Re-accredited   Aug. 1, 2014 - July 31, 2017   Level III Phase I October 1, 2016- September 30, 2017 Level III Phase I
NEW WASHINGTON CAMPUS                    
20. Master of Arts in Education Level III Candidate Status Nov. 1, 2013- Oct. 31, 2015 Level I Accredited Oct. 16, 2014- Oct. 15, 2017     Level II    
21. Bachelor of Secondary Education Level II Re-accredited(Oct. 1, 2010- Sept. 30, 2014) Level III Phase I     Oct. 16, 2014- Oct. 15, 2015 Level lll Phase I January - December 2016     Level IV Phase I
22. Bachelor of Science in Fisheries Level II Re-accredited(Oct. 1, 2010- Sept. 30, 2014) Level III Phase I   Level II Re-accredited(Qualified for Level III) Oct. 16, 2014 - Oct. 15, 2015 Level lll Phase I Dec. 16, 2015- Dec. 15, 2019      
23. Bachelor of Science in Criminology Level I     Level II Re-accredited(Qualified for Level II)   Candidate  Aug. 1, 2015- July 31, 2017      
24. Bachelor of Science in Hotel & Restaurant Mngt Level I Accredited (Oct. 1 2010- Sept. 30, 2014)     Level II Re Accredited Oct. 16, 2014 - Oct. 15, 2018          
25. Bachelor in Science in Customs Administration           Level I Dec. I, 2015- Nov. 30, 2018      
26. Bachelor of Science  in Marine Biology   Candidate Status Nov. 1, 2103 - Oct. 31, 2014 Level I Accredited Oct. 16, 2014 - Oct. 15, 2017     Level II October 2016- September 2020  
KALIBO CAMPUS                    
27. Master of Arts in Education           Level I Dec. 1, 2015- Nov. 30, 2018      
28. Bachelor of Science in Industrial Technology   Level II Re-accredited Sept. 16, 2013- Sept. 15, 2017             Level III Phase I
29. Bachelor of Science in Hotel & Restaurant Technology   Level II Re-accredited Sept. 16, 2013- Sept. 15, 2017             Level III Phase I
30. Bachelor of Science in Information Technology   Level I Re-accredited Sept. 16, 2013- Sept. 15, 2016 Level II Re-accredited Oct. 16, 2014- Oct. 15, 2018         Level III Phase I
31. Bachelor in Technical Teacher Education (effective June 2015)                    
32. Bachelor in Secondary Education   Level I Accredited Sept. 16, 2013- Sept. 15, 2016 Level II Re-accredited Oct. 16, 2014- Oct. 15, 2018         Level III Phase I
33. Bachelor in Science in Architecture   Level I Accredited   Level II Re-accredited Oct. 16, 2014- Oct. 15, 2018         Level III Phase I
34. Bachelor of Science in Civil Engineering   Candidate Status   Level I Accredited Oct. 16, 2014- Oct. 15, 2017 Level II Re accredited Dec. 1, 2015- Nov. 30, 2019     Level III Phase I
IBAJAY CAMPUS                    
35. Bachelor in Secondary Education Level II Re- accredited (Oct. 1, 2012- Sept. 30, 2016)         Level III Phase I Dec. 1, 2015-Nov. 30, 2016 Level III Phase II    
36. Bachelor in Elementary Education Level ll Re- accredited (Oct. 1, 2012- Sept. 30, 2016)         Level III Phase I Dec. 1, 2015-Nov. 30, 2016 Level III Phase II    
37. Bachelor of Science in Hotel & Restaurant Mngt       Level II Re-accredited Oct. 16, 2014-Oct.15, 2018 Level III Phase I Aug. I 2015-July 31, 2019 Level III Phase II    
38. Bachelor of Science Tourism   Level I Accredited       Level II Re-accredited Aug. I 2015-July 31, 2019     Level III Phase II
39. Bachelor of Science in Computer Science   Level I Accredited       Level II Re-accredited Aug. I 2015-July 31, 2019     Level III Phase II
40. Bachelor of Science in Environmental Science   Level I Accredited       Level II Re-accredited Aug. I 2015-July 31, 2019     Level III Phase II
MAKATO CAMPUS                    
41. Bachelor of Secondary Education   Candidate Status Sept. 16, 2013- Sept. 15, 2015 Level I Accredited Oct. 16, 2014- Oct. 15, 2017     Level Accredited October 1, 2016-September 30, 2019  

Academic 1

The University sustains the provision of learning opportunities to produce globally competent professionals, leaders and entrepreneurs.

Curricular Programs

BANGA CAMPUS

College of Agriculture, Forestry and Environmental Sciences (CAFES)

Master in Animal Science2

Master in Rural Development

Master in Crop Science

Bachelor of Science in Agriculture

     Majors in: Crop Science

                      Animal Science

                      Agricultural Extension

                      Agricultural Economics

                      Organic Agriculture

                      Soil Science

2

ASU CIT (Kalibo Campus) Collection

AUTHOR TITLE VOL. ©
Baase, Sara A Gift of Fire: Social, Legal and Ethical Issues for Computing Technolgy 1 2013
Barrish, David The Menu: Development, Strategy and Application 1 2013
Bauer, Richard C. Introduction to Chemistry 1 2013
Chesser, Jerald W. The World of Culinary Management: Leadership and Development of Human Resources 2 2013
Coupland, Nikolas The Handbook of Language and Globalization 1 2013
Croft, Anthony Engineering Mathematics: A Foundation for Electronic, Electrical, Communications & System Engineers 1 2013
Damico, Jack S. The Handbook of Language and Speech Disorders 1 2013
Davis, Mackenzie L. Introduction to Environmental Engineering 2 2013
Fowler, Richard J. Electricity: Principles & Applications 1 2013
Giambattista, Alan College Physics with an Integrated Approach to Forces and Kinematics 1 2013
Labensky, Sarah R. On Baking: A Textbook of Baking & Pastry Fundamentals 1 2013
McKeaque, Charles P. Basic College Mathematics 3 2013
McWilliams, Margaret Illustrated Guide to Food Preparation 1 2013
Mehta, Madan Building Construction: Principles, Materials and Systems 1 2013
Meriam, J.L. Engineering Mechanics Statics 1 2013
O'Brien, Elaine Modern Art in Africa, Asia, and Latin America: An Introduction to Global Modernisms 1 2013
Pamplona-Roger, George Encyclopedia of Foods and their Healing Power: Education and Health Library vols. 1-3 3 2013
Pethig, Ronald Introductory Bioelectronics for Engineers and Physical Scientists 1 2013
Reynolds, Stephen J. Exploring Geology 1 2013
Sarisky, Darren Scriptural Interpretation: A Theological Exploration 1 2013
Schmid, Albert W.A. The Beverage Managers: Guide to Wines, Beers, and Spirits 2 2013
Schuler, Charles A. Electronics: Principles & Applications 1 2013
Sidnell, Jack The Handbook of Conversation Analysis 1 2013
Stallings, William Operating Systems: Internals and Design Principles 1 2013
Tillery, Bill W. Integrated Science 1 2013
Traster, Daniel Foundations of Cost Control 2 2013
Walpole, Ronald E. Essentials of Probability & Statistics for Engineers & Scientists 1 2013
White, Ellen G. The Great Controversy: America's Role in Prophecy Vol.4 1 2013
Williams, Melvin H. Nutrition for Health, Fitness & Sport 1 2013
Zorilla, Roland S. Fundamentals of Statistics 3 2013
Abanador, Pedro Exploring New Trends in Educational Technology 1 2012
Aceron, Romel M. A Textbook Study and Thinking Skills for College Freshman English 3 2012
Allen, Edward The Architect's Studio Companion: Rules of Thumb for Preliminary Design 1 2012
Ang, Jaime G. Literature 101: Philippine Literatures: A Course Reader 3 2012
Ariola, Mariano M. General Psychology Today with Drug Education 3 2012
Barrows, Clayton W. Introduction to Management in the Hospitality Industry 1 2012
Barth, Stephen Hospitality Law Managing Legal Issues in the Hospitality Industry 1 2012
Bilbao, Purita P. The Teaching Profession 2 2012
Booth, Norman K. Foundations of Landscape Architecture: Integrating Form and Space using the Language of Site Design 1 2012
Bredbenner, Carol Byrd Wardlaw's Perspective in Nutrition 1 2012
Ching, Francis D.K. A Visual Dictionary of Architecture 1 2012
Chung, Man Cheung History and Philosophy of Psychology 1 2012
Ciccarelli, Saundra K. Psychology 1 2012
Corpuz, Ronald M. Philippine History & Constitution 3 2012
Corpuz, Ronald M. Philippine History with Politics and Governance 3 2012
Corpuz, Ronald M. Understanding the Philippine Constitution 3 2012
Correia, Christopher J. College Student Alcohol Abuse: A Guide to Assessment, Intervention, and Prevention 1 2012
Cozby, Paul C. Methods in Behavioral Research 1 2012
Crocker, Betty The Big Book of Weeknight Dinners 1 2012
Dabby, Ramsey Structure for Architects: A Primer 1 2012
Dapito, Chenita P. Writing in the Discipline 3 2012
Das, Braja M. Principles of Soil Dynamics 1 2012
Dayagbil, Filomena T. Special Topics in Education Vol.3 1 2012
Delmar ASE Test Preparation: Automobile Certification Series Engine Performance (A8) 1 2012
Disimulasion, Maria Arlene T. Event Management for Tourism, Sports, Business and Mice: A Philippine Perspective 3 2012
Ditan, Carolina D. Earth Science 3 2012
Duyff, Roberta L. American Dietetic Association: Complete Food & Nutrition Guide 2 2012
Eckler, James Language of Space and Form: Generative Terms for Architecture 1 2012
Esller, Beda H. Basic Statistics: Textbook-Workbook 3 2012
Foino, Romain M. Game and Graphics Programming for iOS and Android with Open GL ES 2.0 1 2012
Gabriel, Elvira V. Passion to Bake: Baking Guide for Beginners 3 2012
Gerantabee, Fred Adobe Flash Professional CS6 Digital Classroom 1 2012
Gilles, Tim Automotive Service Inspection, Maintenance Repair 1 2012
Goeldner, Charles Tourism: Principles, Practices, Philosophies 1 2012
Greenwood, Leslie J. Highway Scene Safety 1 2012
Halpin, Daniel W. Construction Management 1 2012
Handman, Michael L. Human Exceptionality: Family, School and Community 2 2012
Heyman, Patricia A. International Cooking: A Culinary Journey 1 2012
Holman, J.P. Experimental Methods for Engineers 1 2012
Huder, Roger C. Disaster Operations and Decision Making 1 2012
Katsigris, Costas The Bar and Beverage Book 2 2012
Kleitz, William Digital Electronics: A Practical Approach with VHDL 1 2012
Laviña, Charlemagne G. Ethics for IT Professionals with Legal Aspects in Computing 3 2012
Leaño, Roman D. Fundamentals of Economics with Agrarian Reform, Taxation and Cooperatives ( A Modular Approach) 3 2012
Lim, Romeo D. Principles and Scopes of Tourism 5 2012
Madsen, David A. Engineering Drawing & Design 1 2012
Maxwell, Joseph A. A Realist Approach for Qualitative Research 1 2012
Mc Williams, Margaret Food Fundamentals 1 2012
Mitton, Maureen Interior Design Visual Presentation: A Guide to Graphics, Models, and Presentation 1 2012
Niguidula, Jasmin System Quality Assurance 2 2012
O'Neil, Peter V. Advanced Engineering Mathematics 1 2012
Puny, Maria Lutganda Manuela B. Food and Beverage Service Manual: Practice Makes You An Expert 3 2012
Reyes, Marvin Fundamentals of Programming: C/C++ Language 1 2012
Rust, Rosanne Hypertension Cookbook for Dummies 1 2012
Ryfe, David M. Can Journalism Survive? An Inside look at American Newsrooms 1 2012
Saidali, Margarita R. Modules in Administrative Office Management 3 2012
Sarsoza, Jose F. Jr. Health & Home 2 2012
Shaughnessy, John J. Research Methods in Psychology 1 2012
Sinha, Nirmal K. Handbook of Fruits and Fruit Processing 1 2012
Sirug, Winston S. Basic Quantitative Methods for Business (An Introduction to Operations Research/Management Science) 3 2012
Thaker, Aruna Multicultural Handbook of Food, Nutrition and Dietetics 1 2012
Thomas, Charles E. Process Technology: Safety, Health, and Environment 1 2012
Treloar, R.D. Plumbing 1 2012
Tuibeo, Amable G. Philosophy of Education: A New Perspective 3 2012
Ulit, Perla G. Komunikasyon sa Akademikong Filipino   (Filipino 1) 3 2012
Vega, Violeta A. Facilitating Learning 3 2012
Wagner, Richard Beginning iOS Application Development with HTML and Java Script 1 2012
Wakita, Osamu A. The Professional Practice of Architectural Working Drawings 1 2012
Walker, John R. Supervision in the Hospitality Industry 1 2012
Wardlaw, Gordon M. Contemporary Nutrition: A Functional Approach 3 2012
Whitfield, Alison P. Food Styling & Photography for Dummies 1 2012
Here's how Painting: 29 Projects with Paint 1 2011
Abdo, Edward Power Equipment Engine Technology 1 2011
Anonat, Rosa D. Developmental Reading 1 3 2011
Anonat, Rosa D. Developmental Reading 2 3 2011
Bardi, James A. Hotel Front Office Management 1 2011
Bartelt, Terry Industrial Automated Systems Instrumentation and Motion Control 1 2011
Benneth, Sean Heavy Vehicle Systems 1 2011
Blanchard, Benjamin S. Systems Engineering and Analysis 1 2011
Boddy, David Management: An Introduction 1 2011
Botello, Chris Adobe Photoshop CS5 2 2011
Bounar, Jane Hosie New Perspective on Adobe Photoshop CS5: Introductory 1 2011
Brown, Judith E. Nutrition Through the Life Cycle 1 2011
Callister, William D. Materials Science and Engineering 1 2011
Calmorin, Laurentina P. Assessment of Student Learning 1 3 2011
Calmorin, Laurentina P. Assessment of Student Learning 2 3 2011
Cariño, Celia E. Learn and Practice Hotel Housekeeping 2 2011
Coles, Richard Food and Beverage Packaging Technology 1 2011
Cornell, Daryl Ace V. A Concise Guide in Food & Beverage Service Procedures 5 2011
Coyle, Stephen Sustainable and Resilient Communities: A Comprehensive Action Plan for Towns, Cities, and Regions 1 2011
Deitel, Paul Visual Basic 2010: How to Program 1 2011
Dones, Marichelle G. Research, Technical and Business Communication for College Students 3 2011
Dopson, Lea R. Food and Beverage Cost Control 2 2011
Erjavec, Jack Today's Technician: Manual Transmissions & Transaxles 4 2011
Fattorni, Emma Hitler, Mussolini, and the Vatican: Pope Pius XI and the Speech that was never made 1 2011
Ferrante, Joan Sociology: A Global Perspective 1 2011
Figoni, Paula How Baking Works 1 2011
Finkelstein, Ellen Auto CAD 2012 & Auto CAD LT 2012 1 2011
Fischer, John W. Cheese 1 2011
Gilat, Amos Numerical Methods for Engineers and Scientist: An Introduction with Applications using MATLAB 1 2011
Gisslen, Wayne Professional Cooking 1 2011
Gosselin, Don PHP Programming with My SQL 1 2011
Guasch, Juan Martin D. Purchasing Storage and Sanitation 1 2011
Hart, Kelly Adobe Dreamweaver CS5 Comprehensive 1 2011
Jemma Development Group Creative Design CSS (Adobe Photoshop, Adobe Illustrator, Adobe in Design, Adobe Acrobat 1 2011
Kalameja, Alan J. Auto CAD 2011 Tutor for Engineering Graphics 1 2011
Labensky, Sarah R. On Cooking: A Textbook of Culinary Fundamentals 1 2011
Labiste, Maria Caridad G. General Psychology 2 2011
Lago, Elpedia M. Room Division Management and Control System 5 2011
Lazo, Ricardo S. Principles and Practices of Public Administration in the Philippines 3 2011
Lim, Romeo D. Understanding Travel & Tours Essentials 5 2011
Lucas, Maria Rita D. Facilitating Learning: A Metacognitive Approach 2 2011
Marcelino, Daisy D. Contemporary Mathematics 1 2011
Menoy, Jesus Z. College Reading and Writing: A Practical Approach 3 2011
Menoy, Jesus Z. English Grammar Guide: A Communicative Approach 1 2011
Moran, Michael J. Fundamentals of Engineering Thermodynamics 1 2011
O'Fallon, Michael J. Hotel Management and Operations 3 2011
Overby, Alan CNC Machining Handbook: Building, Programming and Implementation 1 2011
Pereda, Pedrito R. Organization & Management 1 2011
Rashid, Muhammad H. Microelectronic Circuits: Analysis and Design 1 2011
Rodolfa, Bernardo B. Jr. Leadership & Personality Development for Tourism and Hospitality Professionals 5 2011
Roth, Charles H. Jr. Logic Design Fundamentals 1 2011
San Juan, Wilfredo R. General Sociology (with Anthropology and Family Planning) A Conceptual, Experiential and Interactive Approach) 2 2011
Sandeep, K.P. Thermal Processing of Foods Control and Automation 1 2011
Sarsoza, Jose F. Health & Home: A Passion to Succeed 2 2011
Schermerhorn, John R. Jr. Organizational Behavior 1 2011
Shock, Patti J. On-Premise Catering: Hotels, Convention Centers, Arenas, Clubs, and More 1 2011
Sinclair, Ian Electronics Simplified 1 2011
Small, Robert W. Beverage Basic Understanding & Appreciating Wine Beer & Spirits 1 2011
Smith, David Lee Environmental Issues for Architecture 1 2011
Urbano, Bartolome R. Accounting for Hotel and Restaurant Management and Tourism Industry 1 2011
Vining, Geoffrey Statistical Methods for Engineers 1 2011
White, Ellen G. The Great Controversy: America's Role in Prophecy 2 2011
Whitney, Ellie Understanding Nutrition 1 2011
The New International Webster's Dictionary & Thesaurus of the English Language 1 2011

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